Archive for the Food Category



Well it’s officially Summer so there’s no better time than to talk about the old BBQ and foods that you can use on it to entertain your stomach. A couple of foods come to mind but the easiest and fastest thing that I can come up with at this moment are hamburgers and hot dogs. I prefer to use the term burgers and dogs though , so for the rest of this article I will be mentioning those terms as such. A couple of things to note when having a BBQ: First off, make sure you invite a good amount of people to the BBQ. The last thing that you want is to have too many or too few people.

The reason for this is with too many people, food gets eaten way too fast and you might not have enough food to give and the other reason being that you don’t want to look like a loser now do you. Another recommendation is to tell the people coming to bring something to add to the food you already have. It doesn’t have to be expensive but the more stuff and the more variety of that stuff , the better.

This means that you can ask people to bring dips, chips, beer etc. to add to the main foods so that people can drink and snack on stuff and you don’t have to shell out lots of money buying this stuff and can just concentrate on making the burgers and dogs.Another thing that might help is a BBQ. Unless you plan on starting a wildfire on burning your house down accidentally I’d recommend you find a BBQ with either charcoal or propane to use to heat the thing up with. If you plan on having girls at your BBQ than you might not realize this but most hot girls don’t look like supermodels from eating burgers all day. Either try to supply some alternative for them like a nice salad with different dressings on the side for them to choose from, fruits and vegetables or a veggie burger or dog as an alternative for the BBQ.

My final recommendations are to pick a day when it’s not raining as that would certainly suck as well as buy some bug repellents like those citronella poles you heat up to get rid of unwanted bugs like mosquitoes as those things can certainly ruin a fun BBQ. Also somewhere to sit like a pic-nic table would be nice as opposed to the ground. Alright let’s get to the food itself finally.

Instructions:

Make sure to heat the BBQ for a bit before using it,either by turning the valve from the propane tank a bit then hitting the ignite switch or by throwing in a match as an alternative for charcoal and propane BBQS. If you left the burgers or dogs in the freezer,make sure to let them defrost for a bit or leave them in the refrigerator for a bit before you cook them.Place burgers and dogs on grill. (more…)



I can’t say anything bad about tacos. Well, actually, the part about the bathroom and the need for antacid is quite awful but I swear that’s the only downside to this stuff. For anybody who wants to learn how to actually cook something on the stove; Tacos are a good start. Once the meat is actually cooked though, it’s a neat food that can include whatever you want to add into it. Also, if you’re not a big fan of taco shells and complain that they break easily, there’s always the option of buying tortilla wraps instead.

Here’s what you need:
1. package of grounded beef
2.wooden spoon
3.frying pan
4.Taco sauce #1
5.Stove
6.Tomatoes
7.Lettuce
8.Mozzarella cheese
9.Cheddar Cheese
10.Taco sauce #2
11.Sour Cream
12.Cheese grinder.
13.Taco shells
14.Oven
15.Cooking pan
16.Knife
17.Tums (depending on your stomach’s ability to cope with tacos)
You can probably add other stuff to your taco but that’s enough ideas for now.

It’s time to cook. Heat up your stove to anything over medium heat and throw the meat into the frying pan. Start to stir the meat around and use your spoon to cut it up into smaller pieces that will actually fit inside your taco. Also,make sure to dispose of the packaging around the meat as the last thing I want to see is some boobnewb fan telling me he got food poisoning from E Coli. Once the meat is almost cooked lower the heat to medium and dispose of any of the fat from the meat into the sink or some temporary bowl.The reason for this is to avoid having a watery sauce . We want to have a nice think sauce instead.

Once that’s done add taco sauce #1 mixed with a cup of water into the frying pan. The reason that I mention taco sauce #1 is because this is the sauce that makes the taco meat as opposed to taco sauce #2 which you can use on top of your meat after it’s finished. Continue to cook the meat on medium heat until all of the water has drained and you’re left with a nice thick meat sauce that you can now add to your taco shells. Now we need to cook the taco shells. Preheat the oven and throw some shells on to a pan and have them heat for a few minutes.

Attention*** Watch the shells very closely as they burn easily. Trust me on this. I once had black shells. They tasted like shit. Your taco shells and meat are now complete. It’s time for the additives. Take a knife and chop up some tomatoes and lettuce. I like to cut mine very thin and into a million pieces but the choice is up to you. You then need to shred some cheese into string like pieces. If you want to avoid this, then you can simply buy already shredded cheese at your local grocery store if you’re lazy like me.

All you need to do now is to add the tomatoes,lettuce,meat,cheese with a spoon into your taco shells very carefully as to avoid breaking the shaky crust. What I like to do is to add sour cream on the outer edges of the shell to make sure that all of the stuff you just added doesn’t fall out and hit your nice new pair of Nikes or new designer shirt. You can finish it off by adding taco sauce #2 if you wish to finish things off.



Old El Paso makes a nice starter kit for the taco enthusiast that comes with shells and sauce together to help save time. Once finished, enjoy your taco and make sure to turn off the stove and oven as we don’t want a fire incident. Also,make sure to not drink soft drinks with your tacos as that can help increase the meeting between you and your bathroom. Have fun and enjoy those tacos!

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We all like soup. Everybody and their mother enjoys soup. But the days of your mother or grandmother standing in front of the kitchen for hours at a time making the stuff are way over. Thanks to the help of scientists and cooks turning yummy flavours into dust; we can now make soup in less than 5 minutes. First, it was the Japanese that invented ramen noodles which took less than 5 minutes to cook and came in a variety of flavours. Now, it’s the Americans turn at not only perfecting upon this, but eliminating the need for a bowl or a spoon.

You can now buy all sorts of different soups simply from a vending machine or straight from a cup at your local grocery store. Because let’s face it, 5 minutes takes too damn long and we needed to cut that time down to under a minute. We can now enjoy the fact that we can sip soup and look cool. We can look cool and sophisticated in the same way that a teen sips on a Starbucks coffee and thinks that they’re mature and a grownup.

Screw cigarettes and alcohol; the new cool thing to do is to sip premium soup out of a cup while jumping into your convertible. The cool thing is that for people like myself; I no longer need to wash out the damn pot after using it to cook the noodles with and I can simply throw my damn cup in the garbage when I’m done with it. If making soup in less than a minute is for you, I highly recommend you pick yourself up a soup in a cup as soon as possible.

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