We here at BoobNewb are big fans of Doritos tortilla chips. Unfortunately, Canada (or should I say Quebec?) is a wasteland when it comes to the distribution of these chips. There have been over 102 different flavors of Doritos chips and the Frito-Lay corporation currently distributes over 20 different varieties of the chips in the USA. In Canada, we’re lucky to maybe get three of these flavors. There’s the always reliable nacho cheese flavored Doritos and two other random varieties that are always changing and never very satisfying which then forces people back to the good old nacho cheese ones. In 2010, we were lucky enough to finally have a ranch version of these chips sold here after having been sold in the USA for well over a decade.
Doritos tortilla chips actually began in 1964 as unused tortillas where a company-owned restaurant cut them up and fried them and added basic seasoning. A bigwig at Frito-lay noticed the popularity of the chips and struck a deal with the company to expand and sell them in other regions of the state. Doritos were released nationwide in 1966, the first tortilla chip to be launched nationally in the United States. The chips are now a 4 billion $ a year operation and are second in sales only behind Frito-lay’s other dominant brand of Lay’s potato chips.
We decided to look back at some of the different varieties of Doritos chips that have been sold just to show how many different combinations the company has come up with over the years in order to satisfy the demand of their loyal tortilla chip eaters.
Original Taco
-Numerous impromptu online support groups have sprung up over the years among devoted fans who miss the original Doritos Taco flavor formula. In late 2010, the taco flavor recipe that was used in the 1980s returned in a limited edition ‘retro’ styled bag incorporating the original Doritos logo, and in early 2011 the company announced that this incarnation would remain in the permanent product line-up. There’s another version that came out called ‘Doritos at Midnight’ that tasted as though you took a chip and put some Old El Paso taco powder on them and they were god awful. Thankfully, they brought back these timeless chips for a little while longer.
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